Community nutrition in action.
| Main Author: | Boyle, Marie A. (Marie Ann) (Author) |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boston :
Cengage,
[2022]
|
| Edition: | Eighth edition / |
| Subjects: |
Similar Items
Food policy in the United States : an introduction /
by: Wilde, Parke
Published: (2018)
by: Wilde, Parke
Published: (2018)
Food justice now! : deepening the roots of social struggle /
by: Sbicca, Joshua, 1982-
Published: (2018)
by: Sbicca, Joshua, 1982-
Published: (2018)
Community nutrition in action : an entrepreneurial approach /
by: Boyle, Marie A. (Marie Ann)
Published: (2010)
by: Boyle, Marie A. (Marie Ann)
Published: (2010)
Redesigning the process for establishing the Dietary guidelines for Americans /
Published: (2017)
Published: (2017)
Community nutrition for developing countries /
Published: (2016)
Published: (2016)
Hearing to examine new and innovative ways to improve nutrition and wellness programs : hearing before the Subcommittee on Department Operations, Oversight, Nutrition, and Forestry of the Committee on Agriculture, House of Representatives, One Hundred Eleventh Congress, first session, August 5, 2009, Lincoln, NE.
Published: (2010)
Published: (2010)
The farm bill : a citizen's guide /
by: Imhoff, Dan, et al.
Published: (2019)
by: Imhoff, Dan, et al.
Published: (2019)
Nutrition in the community : the art of delivering services /
by: Frankle, Reva T.
Published: (1986)
by: Frankle, Reva T.
Published: (1986)
Food law for public health /
by: Pomeranz, Jennifer L.
Published: (2016)
by: Pomeranz, Jennifer L.
Published: (2016)
Hearing to review federal nutrition programs : hearing before the Subcommittee on Department Operations, Oversight, Nutrition, and Forestry of the Committee on Agriculture, House of Representatives, One Hundred Eleventh Congress, second session, January 25, 2010, Colton, CA.
Published: (2010)
Published: (2010)
The Community Health Center Fund : in brief /
by: Heisler, Elayne J., 1976-
Published: (2018)
by: Heisler, Elayne J., 1976-
Published: (2018)
Access to rural health care : successful community initiatives.
Published: (1993)
Published: (1993)
FDA and USDA nutrition labeling guide : decision diagrams, checklists, and regulations /
by: Altman, Tracy A.
Published: (1998)
by: Altman, Tracy A.
Published: (1998)
Medical malpractice insurance and the community health centers : a management advisory report.
Published: (1991)
Published: (1991)
Nutrition services in perinatal care /
Published: (1992)
Published: (1992)
Hearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability : hearing before the Subcommittee on Department Operations, Oversight, Nutrition, and Forestry of the Committee on Agriculture, House of Representatives, One Hundred Eleventh Congress, second session, April 14, 2010.
Published: (2010)
Published: (2010)
Healthy communities : new partnerships for the future of public health /
Published: (1996)
Published: (1996)
The perinatal service capacity of the federally funded community health centers : an overview /
Published: (1992)
Published: (1992)
The Dietary guidelines for Americans /
by: Dabrowska, Agata
Published: (2019)
by: Dabrowska, Agata
Published: (2019)
Community nutrition in action : an entrepreneurial approach /
by: Boyle, Marie A. (Marie Ann)
Published: (2013)
by: Boyle, Marie A. (Marie Ann)
Published: (2013)
The ADA and Olmstead enforcement : ensuring community opportunities for individuals with disabilities : hearing of the Committee on Health, Education, Labor, and Pensions, United States Senate, One Hundred Eleventh Congress, second session, on examining the Americans with Disabilities Act (ADA) and Olmstead enforcement, focusing on ensuring community opportunities for individuals with disabilities, June 22, 2010.
Published: (2010)
Published: (2010)
Nutrient adequacy : assessment using food consumption surveys /
Published: (1986)
Published: (1986)
Serving Students and Families Through Child Nutrition Programs.
Published: (2015)
Published: (2015)
Community nutrition resilience in Greater Miami : feeding communities in the face of climate change /
by: Alesso-Bendisch, Franziska
Published: (2020)
by: Alesso-Bendisch, Franziska
Published: (2020)
WIC nutrition risk criteria : a scientific assessment /
Published: (1996)
Published: (1996)
The perinatal service capacity of the federally funded community health centers : rural centers.
Published: (1992)
Published: (1992)
Healthy Food Initiatives, Local Production and Nutrition.
Published: (2012)
Published: (2012)
Community-based health interventions : principles and applications /
by: Guttmacher, Sally
Published: (2010)
by: Guttmacher, Sally
Published: (2010)
Choice Consolidation : Assessing VA's Plan To Improve Care in the Community.
Published: (2015)
Published: (2015)
Food insecurity among disabled adult households /
Published: (2013)
Published: (2013)
The new food activism : opposition, cooperation, and collective action /
Published: (2017)
Published: (2017)
Just the facts!
Published: (2014)
Published: (2014)
Choice Consolidation : Evaluating Eligibility Requirements for Care in the Community.
Published: (2016)
Published: (2016)
Undernutrition, agriculture and public provisioning : the impact on women and children in India /
Published: (2020)
Published: (2020)
Community-oriented primary care : from principle to practice /
Published: (1990)
Published: (1990)
Consolidating Non-VA Care Programs.
Published: (2015)
Published: (2015)
Food Marketing : Can "Voluntary" Government Restrictions Improve Children's Health?
Published: (2011)
Published: (2011)
Nutrition in public health : principles, policies, and practice /
by: Spark, Arlene J.
Published: (2007)
by: Spark, Arlene J.
Published: (2007)
Global supply chains, standards and the poor : how the globalization of food systems and standards affects rural development and poverty /
Published: (2007)
Published: (2007)
Nutrition policy in public health /
Published: (1997)
Published: (1997)