Attributing U.S. campylobacteriosis cases to food sources, season, and temperature /
| Main Author: | |
|---|---|
| Format: | Government Document eBook |
| Language: | English |
| Published: |
[Washington, D.C.] :
U. S. Department of Agriculture, Economic Research Service,
2021.
|
| Series: | Economic research report (United States. Department of Agriculture. Economic Research Service) ;
no. 284. |
| Subjects: | |
| Online Access: | https://purl.fdlp.gov/GPO/gpo153330 |
| Item Description: | "February 2021." |
|---|---|
| Physical Description: | 1 online resource (ii, 50 pages) : color illustrations, color map. |
| Bibliography: | Includes bibliographical references. |