Artificial Intelligence and Soft Computing : 19th International Conference, ICAISC 2020, Zakopane, Poland, October 12-14, 2020, Proceedings, Part II /

The two-volume set LNCS 12415 and 12416 constitutes the refereed proceedings of of the 19th International Conference on Artificial Intelligence and Soft Computing, ICAISC 2020, held in Zakopane, Poland*, in October 2020. The 112 revised full papers presented were carefully reviewed and selected from...

Full description

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Rutkowski, Leszek (Editor), Scherer, RafaƂ (Editor), Korytkowski, Marcin (Editor), Pedrycz, Witold (Editor), Tadeusiewicz, Ryszard (Editor), Zurada, Jacek M. (Editor)
Format: eBook
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2020.
Edition:1st ed. 2020.
Series:Lecture Notes in Artificial Intelligence ; 12416
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:The two-volume set LNCS 12415 and 12416 constitutes the refereed proceedings of of the 19th International Conference on Artificial Intelligence and Soft Computing, ICAISC 2020, held in Zakopane, Poland*, in October 2020. The 112 revised full papers presented were carefully reviewed and selected from 265 submissions. The papers included in the first volume are organized in the following six parts: neural networks and their applications; fuzzy systems and their applications; evolutionary algorithms and their applications; pattern classification; bioinformatics, biometrics and medical applications; artificial intelligence in modeling and simulation. The papers included in the second volume are organized in the following four parts: computer vision, image and speech analysis; data mining; various problems of artificial intelligence; agent systems, robotics and control. *The conference was held virtually due to the COVID-19 pandemic.
Physical Description:1 online resource (XXII, 534 pages 202 illustrations, 105 illustrations in color.)
ISBN:9783030615345
DOI:10.1007/978-3-030-61534-5