Innovative uses of agricultural products and byproducts /

Bibliographic Details
Corporate Author:	American Chemical Society. Division of Agricultural and Food Chemistry (sponsoring body.)
Other Authors:	Tunick, Michael (Editor), Liu, LinShu (Editor)
Format:	eBook
Language:	English
Published:	Washington, DC : American Chemical Society, 2020.
Series:	ACS symposium series ; 1347.
Subjects:	Farm produce. Agricultural wastes. Agricultural industries > By-products. Agricultural wastes as fuel. Agricultural wastes as feed. Vegetable oils > By-products > Economic aspects. Plant biomass > By-products > Economic aspects. Xylanases > Formation > Methodology. Lewis acids > Industrial applications. Biomass energy > Processing. Sorghum > Industrial applications. Glycolipids > Synthesis > Industrial applications. Biosurfactants > Synthesis > Industrial applications. Plastics in packaging > Environmental aspects. Pesticides > Application > Technological innovations. Bioactive compounds > Application > Technological innovations. Cheese > Mexico > Analysis. Agriculture. Technology, Industry, and Agriculture. Plant Oils. Biomass. Sorghum. Endo-1,4-beta Xylanases > biosynthesis. Lewis Acids. Glycolipids > biosynthesis. Surface-Active Agents. Product Packaging. Pesticides. Phytochemicals. Cheese > analysis. TECHNOLOGY & ENGINEERING / Agriculture / General. TECHNOLOGY & ENGINEERING / Environmental / Waste Management. BUSINESS & ECONOMICS / Industries / Agribusiness. Electronic books.
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Published 2020

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