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Glycan-based cellular communication : techniques for carbohydrate-protein interactions /

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Bibliographic Details
Corporate Author: American Chemical Society. Division of Carbohydrate Chemistry (sponsoring body.)
Other Authors: Wang, Peng George (Editor), Ma, Cheng (Editor), Kondengaden, Shukkoor Muhammed (Editor)
Format: eBook
Language:English
Published: Washington, DC : American Chemical Society, 2020.
Series:ACS symposium series ; 1346.
Subjects:
Glycoproteins.
Carbohydrates.
Cell interaction.
Glycoproteins > Identification > Technological innovations.
Cell interaction > Identification > Technological innovations.
Protein microarrays > Identification.
Heparin > Structure-activity relationships.
Fibroblast growth factors > Analysis.
Multivalent molecules > Analysis.
Lectins > Identification > Technological innovations.
Biosensors > Analysis.
Lectins > Industrial applications.
Immune recognition > Analysis.
Ligands (Biochemistry) > Analysis.
Cochlea > Analysis.
Membranes (Biology) > Surfaces > Analysis.
Glycosylation > Spectra.
Cell Communication.
Glycoproteins > analysis.
Protein Array Analysis.
Heparin > chemistry.
Heparin > pharmacology.
Fibroblast Growth Factors > analysis.
Lectins > analysis.
Ligands.
Cochlea.
Membranes.
Glycosylation.
SCIENCE / Life Sciences / Cell Biology.
Electronic books.
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Glycan-based cellular communication : techniques for carbohydrate-protein interactions /
Published 2020
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