| Tag |
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| LEADER |
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| 001 |
in00004385313 |
| 006 |
m eo d |
| 007 |
cr cn||||m|||a |
| 008 |
190417s2021 nyu fob 001 0 eng d |
| 005 |
20250816212647.9 |
| 020 |
|
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|a 9781949443226
|q e-book
|
| 020 |
|
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|a 1949443221
|
| 020 |
|
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|z 9781949443219
|q print
|
| 024 |
8 |
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|a 40030816541
|
| 035 |
|
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|a (NhCcYBP)ebc6635078
|
| 040 |
|
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|a NhCcYBP
|c NhCcYBP
|
| 050 |
|
4 |
|a G151
|b .M87 2021
|
| 082 |
0 |
4 |
|a 910.202
|2 23
|
| 100 |
1 |
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|a Murphy-Berman, Virginia,
|e author.
|
| 245 |
1 |
0 |
|a Enhancing joy in travel :
|b removing obstacles to satisfaction /
|c Virginia Murphy-Berman.
|
| 250 |
|
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|a First edition.
|
| 264 |
|
1 |
|a New York, New York (222 East 46th Street, New York, NY 10017) :
|b Business Expert Press,
|c 2021.
|
| 300 |
|
|
|a 1 online resource.
|
| 336 |
|
|
|a text
|2 rdacontent
|b txt
|
| 337 |
|
|
|a computer
|2 isbdmedia
|b c
|
| 338 |
|
|
|a online resource
|2 rdacarrier
|b cr
|
| 490 |
1 |
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|a Tourism and hospitality management collection,
|x 2375-9631
|
| 504 |
|
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|a Includes bibliographical references (pages 125-135) and index.
|
| 505 |
0 |
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|a Section I. Setting the stage. Chapter 1. Travel over time ; Chapter 2. Travel at its best -- Section II. Achieving positive travel outcomes. Part I. Pre-trip anticipation. Chapter 3. Setting expectations ; Chapter 4. Increasing trip readiness ; Chapter 5. Fostering pre-trip excitement ; Chapter 6. Facilitating environmental fit I ; Chapter 7. Facilitating environmental fit II ; Case study 1. Pre-trip anticipation -- Part II. The actual trip. Chapter 8. Ameliorating travel fatigue ; Chapter 9. Mitigating comparison tendencies ; Chapter 10. Reducing travel habituation I ; Chapter 11. Reducing travel habituation II ; Chapter 12. Facilitating use of time ; Chapter 13. Promoting traveler engagement ; Chapter 14. Enhancing experiences of awe ; Case Study 2. The actual trip -- Part III. Post-trip well-being. Chapter 15. Supporting use of mementos ; Chapter 16. Helping travel story sharing ; .Chapter 17. Promoting travel journaling ; Chapter 18. Assisting in post-trip knowledge extension ; Case Study 3. Post-trip well-being.
|
| 588 |
|
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|a Description based on PDF viewed 06/02/2021.
|
| 650 |
|
0 |
|a Travel.
|
| 650 |
|
0 |
|a Tourism.
|
| 653 |
|
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|a Travel.
|
| 653 |
|
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|a Tourist industry.
|
| 653 |
|
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|a Hospitality industry.
|
| 653 |
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|a Travelers.
|
| 653 |
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|a Tourists.
|
| 653 |
|
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|a Stages of travel.
|
| 653 |
|
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|a Art of travel anticipation.
|
| 653 |
|
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|a Travel receptivity.
|
| 653 |
|
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|a Travel reminiscing and reflecting.
|
| 653 |
|
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|a Personality and travel.
|
| 653 |
|
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|a Character strengths and travel.
|
| 653 |
|
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|a Big data.
|
| 653 |
|
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|a Customization of travel.
|
| 653 |
|
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|a Travel as experience.
|
| 653 |
|
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|a Happiness.
|
| 653 |
|
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|a Well-being.
|
| 653 |
|
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|a Savoring.
|
| 653 |
|
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|a Person-environment fit.
|
| 655 |
|
7 |
|a Electronic books.
|2 local
|
| 710 |
2 |
|
|a ProQuest (Firm)
|
| 776 |
1 |
8 |
|i Print version:
|z 9781949443219
|
| 830 |
|
0 |
|a Tourism and hospitality management collection.
|x 2375-9631
|
| 856 |
4 |
0 |
|u https://ebookcentral.proquest.com/lib/tamucs/detail.action?docID=6635078
|z Connect to the full text of this electronic book
|t 0
|
| 945 |
|
|
|b 108356
|
| 955 |
|
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|a YBP purchased approval e-records
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| 980 |
|
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|b ebook
|c 40030816541
|f NONFIC/B
|g 565751
|k USD
|m 54.00
|q 1
|s AcqMono Conventional
|t Approval plan
|u Vendor order reference number
|v ZYBP
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|z Electronic resource
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| 987 |
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|a ybp302243925
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| 999 |
f |
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|s b686e495-3c4b-31b0-9f0e-c64faf920b51
|i 73bbfcf7-ff09-37c4-8a31-83c93ee41969
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|s www_evans
|d Available Online
|t 0
|e G151 .M87 2021
|h Library of Congress classification
|
| 998 |
f |
f |
|a G151 .M87 2021
|t 0
|l Available Online
|