Fast food/slow food : the cultural economy of the global food system /
| Corporate Author: | ProQuest (Firm) |
|---|---|
| Other Authors: | Wilk, Richard R. |
| Format: | eBook |
| Language: | English |
| Published: |
Lanham, Md. :
Altamira Press,
©2006.
|
| Series: | Society for Economic Anthropology monographs ;
v. 24. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Similar Items
The role of time in fast-food purchasing behavior in the United States /
by: Hamrick, Karen S., et al.
Published: (2014)
by: Hamrick, Karen S., et al.
Published: (2014)
U.S. households' demand for convenience foods /
by: Okrent, Abigail Mary, et al.
Published: (2016)
by: Okrent, Abigail Mary, et al.
Published: (2016)
Global foodscapes : oppression and resistance in the life of food /
by: Fraser, Alistair, 1982-
Published: (2017)
by: Fraser, Alistair, 1982-
Published: (2017)
Food and society /
Published: (2020)
Published: (2020)
Ethical sourcing in the global food system /
Published: (2006)
Published: (2006)
The end of food /
by: Roberts, Paul, 1961 August 2-
Published: (2009)
by: Roberts, Paul, 1961 August 2-
Published: (2009)
The end of food /
by: Roberts, Paul, 1961 August 2-
Published: (2008)
by: Roberts, Paul, 1961 August 2-
Published: (2008)
Food and social policy, I : proceedings of the 1976 Midwestern Food and Social Policy Conference /
Published: (1978)
Published: (1978)
Food and foodways in Asia : resource, tradition and cooking /
Published: (2007)
Published: (2007)
Food and the memory : proceedings of the Oxford Symposium on Food and Cookery, 2000 /
Published: (2001)
Published: (2001)
The fight over food : producers, consumers, and activists challenge the global food system /
Published: (2008)
Published: (2008)
We are what we eat : a slow food manifesto /
by: Waters, Alice, et al.
Published: (2021)
by: Waters, Alice, et al.
Published: (2021)
The business of food.
Published: (2013)
Published: (2013)
Mitigating the nutritional impacts of the global food price crisis : workshop summary /
Published: (2010)
Published: (2010)
Food and culture : a reader /
Published: (2008)
Published: (2008)
Food and culture : a reader /
Published: (2013)
Published: (2013)
Food for thought : essays on eating and culture /
Published: (2008)
Published: (2008)
Fat of the land : proceedings of the Oxford Symposium on Food and Cookery, 2002 /
Published: (2003)
Published: (2003)
Edible action : food activism and alternative economics /
by: Miller, Sally
Published: (2008)
by: Miller, Sally
Published: (2008)
Food and gender : identity and power /
Published: (1998)
Published: (1998)
The globalization of food /
Published: (2009)
Published: (2009)
The sustainable food choice : an interdisciplinary approach to consumer food behavior /
Published: (2025)
Published: (2025)
Food, the body and the self /
by: Lupton, Deborah
Published: (1996)
by: Lupton, Deborah
Published: (1996)
Consumption, food and taste : culinary antinomies and commodity culture /
by: Warde, Alan
Published: (1997)
by: Warde, Alan
Published: (1997)
Food between the country and the city : ethnographies of a changing global foodscape /
Published: (2014)
Published: (2014)
A sociology of food and nutrition : the social appetite /
Published: (1999)
Published: (1999)
A sociology of food & nutrition : the social appetite /
Published: (2004)
Published: (2004)
The future of food : long-term prospects for the agro-food sector.
Published: (1998)
Published: (1998)
The consuming geographies of food : diet, food deserts and obesity /
by: Shaw, Hillary J.
Published: (2014)
by: Shaw, Hillary J.
Published: (2014)
Food and fantasy in early modern Japan /
by: Rath, Eric C., 1967-
Published: (2010)
by: Rath, Eric C., 1967-
Published: (2010)
Agriculture, climate change and food security in the 21st century : our daily bread /
by: Ziska, Lewis H.
Published: (2017)
by: Ziska, Lewis H.
Published: (2017)
A sociology of food & nutrition : the social appetite /
Published: (2008)
Published: (2008)
The social psychology of food /
by: Conner, Mark, 1962-
Published: (2002)
by: Conner, Mark, 1962-
Published: (2002)
The globalization of Asian cuisines : transnational networks and culinary contact zones /
Published: (2015)
Published: (2015)
A modern guide to food economics /
Published: (2022)
Published: (2022)
Taking food public : redefining foodways in a changing world /
Published: (2011)
Published: (2011)
Critical food issues : problems and state-of-the-art solutions worldwide.
Published: (2009)
Published: (2009)
The political economy of food /
Published: (1978)
Published: (1978)
Food for all in a sustainable world : The IIASA Food and Agriculture Program : Summarizing presentations at the IIASA Food and Agriculture Program Status Report Conference, February 1981 /
Published: (1981)
Published: (1981)
Food fix : how to save our health, our economy, our communities, and our planet-one bite at a time /
by: Hyman, Mark, 1959-
Published: (2020)
by: Hyman, Mark, 1959-
Published: (2020)