Cover Image

Introduction to Food Chemistry /

The complexity of food chemistry makes it a challenging subject for students studying in a food science course. Although there are excellent food chemistry books available in the market they have two major flaws: they are either encyclopedic or they are not pitched correctly to undergraduate food sc...

Full description

Bibliographic Details
Main Author:	Kontogiorgos, Vassilis (Author)
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Cham : Springer International Publishing : Imprint: Springer, 2021.
Edition:	1st ed. 2021.
Subjects:	Food-Biotechnology. Chemical engineering. Microbiology. Analytical chemistry. Food Science. Industrial Chemistry/Chemical Engineering. Food Microbiology. Analytical Chemistry. Electronic books.
Online Access:	Connect to the full text of this electronic book

Similar Items

Advanced Nondestructive Detection Technologies in Food /
by: Chen, Quansheng, et al.
Published: (2021)

Food Preservation in Developing Countries: Challenges and Solutions /
by: Joardder, Mohammad U. H., et al.
Published: (2019)

Functional Foods and Nutraceuticals : Bioactive Components, Formulations and Innovations /
Published: (2020)

Food Safety Engineering /
Published: (2020)

Emerging Technologies in Food Science : Focus on the Developing World /
Published: (2020)

Gut Microbiome and Its Impact on Health and Diseases /
Published: (2020)

Essentials of Food Science /
by: Vaclavik, Vickie A., et al.
Published: (2021)

Polymers for Agri-Food Applications /
Published: (2019)

Techniques to Measure Food Safety and Quality : Microbial, Chemical, and Sensory /
Published: (2021)

Fruit Oils: Chemistry and Functionality /
Published: (2019)

Essentials of Marine Biotechnology /
by: Kim, Se-Kwon
Published: (2019)

Phenolic Antioxidants in Foods: Chemistry, Biochemistry and Analysis /
by: Zeb, Alam
Published: (2021)

Enzymes for Solving Humankind's Problems : Natural and Artificial Systems in Health, Agriculture, Environment and Energy /
Published: (2021)

Wheat Quality For Improving Processing And Human Health /
Published: (2020)

More than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet /
Published: (2019)

Biorefineries /
Published: (2019)

Fluid Mechanics and Fluid Power : Proceedings of FMFP 2019 /
Published: (2021)

Advances in Bioprocess Engineering and Technology : Select Proceedings ICABET 2020 /
Published: (2021)

Food Security and Safety : African Perspectives /
Published: (2021)

Antibody Glycosylation /
Published: (2021)

African Edible Insects As Alternative Source of Food, Oil, Protein and Bioactive Components /
Published: (2020)

Advances in Glycobiotechnology /
Published: (2021)

Flow Chemistry in Drug Discovery /
Published: (2021)

The Potato Crop : Its Agricultural, Nutritional and Social Contribution to Humankind /
Published: (2020)

Rhizobiont in Bioremediation of Hazardous Waste /
Published: (2021)

Hydrological Extremes : River Hydraulics and Irrigation Water Management /
Published: (2021)

Sugar and Sugar Derivatives: Changing Consumer Preferences /
Published: (2020)

Bambara groundnut: Utilization and Future Prospects /
by: Jideani, Victoria A., et al.
Published: (2021)

Unravelling the Soil Microbiome : Perspectives For Environmental Sustainability /
by: Dubey, Rama Kant, et al.
Published: (2020)

Biophysics of RNA-Protein Interactions : A Mechanistic View /
Published: (2019)

Surfactants in Upstream E&P /
Published: (2021)

Sustainable Agriculture Reviews 54 : Animal Biotechnology for Livestock Production 1 /
Published: (2021)

Advanced methods for fault diagnosis and fault-tolerant control /
by: X. Ding, Steven
Published: (2021)

Biotechnology for Sustainable Environment /
Published: (2021)

Fighting Campylobacter Infections : Towards a One Health Approach /
Published: (2021)

Biophysical and Computational Tools in Drug Discovery /
Published: (2021)

Natural Bioactive Products in Sustainable Agriculture /
Published: (2020)

Applications of Microfluidic Systems in Biology and Medicine /
Published: (2019)

Microplastics in Terrestrial Environments : Emerging Contaminants and Major Challenges /
Published: (2020)

Groundwater overexploitation in the North China Plain: A path to sustainability /
by: Kinzelbach, Wolfgang, et al.
Published: (2022)