rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Carryover in feed and transfer from feed to food of unavoidable and unintended residues of approved veterinary drugs
    sub title: joint FAO/WHO Expert Meeting, FAO Headquarters, Rome, Italy, 8-10 January 2019
  name:
    name part: Food and Agriculture Organization of the United Nations
    role:
      role term: issuing body.
  name:
    name part: World Health Organization
    role:
      role term: issuing body.
  type of resource: text
  genre: bibliography
  genre: conference publication
  genre: Conference papers and proceedings.
  origin info:
    place:
      place term: it
    date issued: 2019
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xiv, 46 pages ; 30 cm.
  abstract: "Carryover of veterinary drugs in feed can occur during feed processing, handling, transportation, delivery or in feeding animals on-farm. The risk of unavoidable and unintentional veterinary drug residues from feed carryover and/or transfer from feed to food of animal origin is unacceptable when it causes adverse health effects in target and/or non-target animals and/or humans consuming food originating from these animals. If carryover is not properly managed, contaminated feed can directly harm species that are sensitive to the unintended veterinary drug they consume, and /or can result in residues in food of animal origin such as meat, milk and eggs that render them unsafe for human consumption. Even if residues are not a safety hazard, they can pose regulatory and global trade issue as countries/markets may enforce a 'zero' tolerance for residues when appropriate maximum residue limits have not been established. Upon request of the Codex Committee on Residues of Veterinary Drugs in Foods (CCRVDF), FAO and WHO convened an Expert Meeting to review the causes of veterinary drug carryover in animal feed and the transfer from feed to food, as well as the known risks to human health and international trade, and suggest appropriate risk management strategies. This report shows the results of the expert discussions, conclusions and recommendations."--Page 4 of cover
  note: produced by: Food and Agriculture Organization of the United Nations and World Health Organization.
  note: Also available online (World Wide Web)
  note: Includes bibliographical references.
  subject:
    topic: Veterinary drug residues
    genre: Congresses
  subject:
    topic: Food of animal origin
    topic: Contamination
    genre: Congresses
  subject:
    topic: Feeds
    topic: Contamination
    genre: Congresses
  subject:
    topic: Veterinary drug residues
  subject:
    topic: Feeds
    topic: Contamination
  subject:
    topic: Food of animal origin
    topic: Contamination
  classification: TX571.V48 C37 2019
  classification: 363.19/29
  related item:
    title info:
      title: FAO animal production and health report ; 13
  identifier: 9789251318331
  identifier: 9251318336
  identifier: 9789241516686
  identifier: 9241516682
  identifier: http://www.fao.org/documents/card/en/c/ca6296en/
  related item:
    location:
      url: http://www.fao.org/documents/card/en/c/ca6296en/
  record info:
    record content source: YDX
    record creation date: 200105
    record change date: 20211018100530.0
    record identifier: in00004373441
    language of cataloging:
      language term: eng