Making better policies for food systems /

Bibliographic Details
Corporate Author:	ProQuest (Firm)
Other Authors:	Deconinck, Koen (Editor)
Format:	eBook
Language:	English
Published:	Paris : OECD Publishing, [2021]
Subjects:	Nutrition policy. Food security > Government policy. Sustainable agriculture > Government policy. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Item Description:	"This report was prepared in the OECD Trade and Agriculture Directorate by Koen Deconinck with contributions by Ellie Avery (lead author of the ruminant livestock chapter), Jonathan Brooks (co-author of Chapters 1 and 2), Gwen DeBoe, Claire Delpeuch, Clara Frezal, Csaba Gaspar, Hubertus Gay, Céline Giner, Sophia Gnych (lead author of the seeds sector chapter), Guillaume Gruère, Santiago Guerrero, Ben Henderson, James Innes, Lee Ann Jackson, Jussi Lankoski, Catherine Moreddu, Julia Nielsen, Olivia Placzek, Will Symes, and Jessica Wallingford (lead author of the processed foods chapter)"--Acknowledgements. Electronic resource.
Physical Description:	1 online resource.
Bibliography:	Includes bibliographical references.
ISBN:	9789264967830 9264967834