Carbohydrate chemistry. Volume 41 /

With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in the field. As the synthesis of novel carbohydrates and carbohydrate mimetics continues to be a major challenge for organic chemists, not least because of the...

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Bibliographic Details
Corporate Author: Royal Society of Chemistry (Great Britain)
Other Authors: Lindhorst, Thisbe K. (Editor), Queneau, Yves (Editor), Rauter, Amélia Pilar, 1950- (Editor)
Format: eBook
Language:English
Language Notes:English.
Published: [Cambridge] : Royal Society of Chemistry, [2015]
Series:Specialist periodical report.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in the field. As the synthesis of novel carbohydrates and carbohydrate mimetics continues to be a major challenge for organic chemists, not least because of the increasingly interdisciplinary nature of carbohydrate science, Carbohydrate Chemistry Volume 41 will prove invaluable. Covering both chemical and biological science, this series collates modern carbohydrate research from theory to application and will be of great benefit to any researcher who wishes to learn about the latest developments in the carbohydrate field.
Physical Description:1 online resource
ISBN:1782620605
1782621210
1782627952
9781782620600
9781782621218
9781782627951
DOI:10.1039/9781782620600