Magnetic resonance in food science : an exciting future /
The Clermont-Ferrand-Theix Institut National de la Recherche Agronomique (INRA) was proud to organize the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary. This scientific event was held from 13 to 15 September 2010 in Clermont...
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| Other Authors: | , , |
| Format: | Conference Proceeding eBook |
| Language: | English |
| Published: |
London :
Royal Society of Chemistry,
2011.
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| Series: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 332. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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