APA (7th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science Clermont-Ferrand-Theix Institut National de la Recherche Agronomique, Belton, P. S., Renou, J., & Webb, G. A. (2011). Magnetic resonance in food science: An exciting future. Royal Society of Chemistry. https://doi.org/10.1039/9781849732994

Chicago Style (17th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science Clermont-Ferrand-Theix Institut National de la Recherche Agronomique, P. S. Belton, J.-P Renou, and G. A. Webb. Magnetic Resonance in Food Science: An Exciting Future. London: Royal Society of Chemistry, 2011. https://doi.org/10.1039/9781849732994.

MLA (9th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science Clermont-Ferrand-Theix Institut National de la Recherche Agronomique, et al. Magnetic Resonance in Food Science: An Exciting Future. Royal Society of Chemistry, 2011. https://doi.org/10.1039/9781849732994.