Faulds, C. B., Moates, G. K., & Waldron, K. W. (2010). Total food: Sustainability of the agri-food chain. Royal Society of Chemistry. https://doi.org/10.1039/9781849730785
Chicago Style (17th ed.) CitationFaulds, C. B., G. K. Moates, and K. W. Waldron. Total Food: Sustainability of the Agri-food Chain. Cambridge: Royal Society of Chemistry, 2010. https://doi.org/10.1039/9781849730785.
MLA (9th ed.) CitationFaulds, C. B., et al. Total Food: Sustainability of the Agri-food Chain. Royal Society of Chemistry, 2010. https://doi.org/10.1039/9781849730785.
Warning: These citations may not always be 100% accurate.