APA (7th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science Royal Veterinary and Agricultural University, Copenhagen, Belton, P. S., Engelsen, S. B., & Jakobsen, H. J. (2005). Magnetic resonance in food science: The multivariate challenge. Royal Society of Chemistry. https://doi.org/10.1039/9781847551276

Chicago Style (17th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science Royal Veterinary and Agricultural University, Copenhagen, P. S. Belton, S. B. Engelsen, and H. J. Jakobsen. Magnetic Resonance in Food Science: The Multivariate Challenge. Cambridge: Royal Society of Chemistry, 2005. https://doi.org/10.1039/9781847551276.

MLA (9th ed.) Citation

International Conference on Applications of Magnetic Resonance in Food Science Royal Veterinary and Agricultural University, Copenhagen, et al. Magnetic Resonance in Food Science: The Multivariate Challenge. Royal Society of Chemistry, 2005. https://doi.org/10.1039/9781847551276.