rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Chemical analysis in the laboratory
    sub title: a basic guide
  name:
    name part: Mueller-Harvey, I. (Irene)
    role:
      role term: creator
  name:
    name part: Baker, R. M. (Richard M.)
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: enk
    date issued: 2002
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (xiv, 92 pages)
  abstract: Often considered as a simple task, chemical analysis actually requires a variety of quite complex skills. As a practitioner in an interdisciplinary science, the analytical scientist is relied upon to have the knowledge and skill to help solve problems or to provide relevant information. They will need to think laterally, examine the process from sampling to final result carefully, in addition to selecting the appropriate technique in order to satisfy the objective and obtain a reliable result. The aim of this book is to provide basic training in the whole analytical process for students, demonstrating why analysis is necessary and how to take samples, before they attempt to carry out any analysis in the laboratory. Initially, planning of work, and collection and preparation of the sample are discussed in detail. This is followed by a look at issues of quality control and accreditation and the basic equipment (eg. balances, glassware) and techniques that are required. Throughout, safety issues are addressed, and examples and practical exercises are given. Chemical Analysis in the Laboratory: A Basic Guide will prove invaluable for students of chemistry, plant science, food science, biology, agriculture and soil science, providing them with a guide to the skills that will be required in the Analytical Laboratory. Teachers and lecturers will also find the material of assistance in developing the analytical thinking and skills of their students. New employees in analytical laboratories will welcome it as an indispensable guide.
  table of contents: Getting organised for useful analytical results -- The sampling plan, sample collection and preparation -- Planning to work in the laboratory -- Weights and measures -- Digestion and extraction -- Determinations -- Safety data for reagents.
  note: I. Mueller-Harvey and R.M. Baker.
  note: Electronic resource.
  note: Includes index.
  note: Includes bibliographical references (pages 79-80) and index.
  subject:
    topic: Analytical chemistry
  subject:
    topic: Chimie analytique
  subject:
    topic: Chemistry, Analytic
  subject:
    topic: Chemistry
  subject:
    topic: Chimie analytique
  subject:
    topic: Laboratoire
  subject:
    topic: SCIENCE
    topic: Chemistry
    topic: Analytic
  subject:
    topic: Science
  classification: QD75.22 .M84 2002eb
  classification: 543
  related item:
    title info:
      title: Chemical analysis in the laboratory
    name:
      name part: Mueller-Harvey, I. (Irene).
    origin info:
      publisher: Cambridge : Royal Society of Chemistry, ©2002
    identifier: (DLC) 2005472327
    identifier: (OCoLC)49834353
  identifier: 1788018346
  identifier: 1847550363
  identifier: 9781788018340
  identifier: 9781847550361
  identifier: 0854046461
  identifier: 9780854046461
  identifier: 2005472327
  identifier: 10.1039/9781847550361 Royal Society of Chemistry
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: UKRSC
    record creation date: 080626
    record change date: 20210728140437.0
    record identifier: in00004356875
    language of cataloging:
      language term: eng