Spagnuolo, P. A. (2020). Nutraceuticals and human health: The food-to-supplement paradigm. Royal Society of Chemistry. https://doi.org/10.1039/9781839160578
Chicago Style (17th ed.) CitationSpagnuolo, Paul A. Nutraceuticals and Human Health: The Food-to-supplement Paradigm. London, UK: Royal Society of Chemistry, 2020. https://doi.org/10.1039/9781839160578.
MLA (9th ed.) CitationSpagnuolo, Paul A. Nutraceuticals and Human Health: The Food-to-supplement Paradigm. Royal Society of Chemistry, 2020. https://doi.org/10.1039/9781839160578.
Warning: These citations may not always be 100% accurate.