| Item Description: | "containing in an alphabetical method, I. Directions for cookery ..., II. Making all sorts of pastry ware ..., III. Making of conserves, candies, preserves, confects, lozenges, gellies, creams, pickles &c., IV. The making of all kinds of potable liquors ... V. The making of all sorts of rare perfumes ..., VI. The virtues and uses of the most usual herbs and plants ..., VII. The preparations of several choice medicines physical and chirurgical ..."
Reproduction of original in the Bodleian Library. |
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