The vertue of the coffee drink..

The vertues of chocolate East-India drink
Published: (1660)

A Cup of coffee, or, Coffee in its colours.
Published: (1663)

The coffee-mans granado : discharged upon the Maidens complaint against coffee, in a dialogue between Mr. Black-burnt and Democritus, wherein is discovered severall strange, wonderful, and miraculous cures performed by coffee ... : also some merry passages between Peg and Cis, two merry milk-maids of Islington, touching the rare vertues of chocolate /
by: Armuthaz, Bollicosgo

Coffee in health and disease prevention /
Published: (2025)

Coffee science : biotechnological advances, economics, and health benefits /
Published: (2023)

A cup of coffee: or, Coffee in its colours..
Published: (1663)

The women's petition against coffee : representing to publick consideration the grand inconveniencies accruing to their sex from the excessive use of that drying, enfeebling liquor : presented to the right honorable the keepers of the liberty of Venus /
by: Well-willer
Published: (1674)

The women's petition against coffee : representing to publick consideration the grand inconveniencies accruing to their sex from the excessive use of that drying, enfeebling liquor : presented to the right honorable the keepers of the liberty of Venus /
by: Well-willer
Published: (1674)

The Vertues of coffee. : Set forth in the works of [brace] the Lord Bacon his Natural hist., Mr. Parkinson his Herbal, Sir George Sandys his Travails, James Howel Esq; his Epistles. /
Published: (1663)

The manner of making of coffee, tea, and chocolate : as it is used in most parts of Europe, Asia, Africa, and America, with their vertues /
by: Dufour, Philippe Sylvestre, 1622-1687
Published: (1685)

The manner of making of coffee, tea, and chocolate : as it is used in most parts of Europe, Asia, Africa, and America, with their vertues /
by: Dufour, Philippe Sylvestre, 1622-1687

An exact description of the grovvth, quality, and vertues of the leaf tea. /
by: Garway, Thomas
Published: (1660)

The virtue and use of coffee : with regard to the plague and other infectious distempers : containing the most remarkable observations of the greatest men in Europe concerning it, from the first knowledge of it, down to this present time : to which is prefix'd an exact figure of the tree, flower, and fruit, taken from the life /
by: Bradley, Richard, 1688-1732

The virtue and use of coffee, : with regard to the plague, and other infectious distempers: containing the most remarkable observations of the greatest men in Europe concerning it, from the first knowledge of it, down to this present time. To which is prefix'd, an exact figure of the tree, flower, and fruit, taken from the life. /
by: Bradley, Richard, 1688-1732
Published: (1721)

A satyr against coffee,.
Published: (1679)

The Vertues of coffee : set forth in the works of [brace] the Lord Bacon his Natural hist., Mr. Parkinson his Herbal, Sir George Sandys his Travails, James Howel Esq. his Epistles /

The Vertues of coffee : set forth in the works of [brace] the Lord Bacon his Natural hist., Mr. Parkinson his Herbal, Sir George Sandys his Travails, James Howel Esq. his Epistles /
Published: (1663)

The case of the wholesale and retale [sic] dealers, in coffee, tea, chocolate, &c. : In relation to the bill now depending.
Published: (1690)

The Natural history of coffee, thee, chocolate, tobacco : in four several sections : with a tract of elder and juniper-berries, shewing how useful they may be in our coffee-houses : and also the way of making mum, with some remarks upon that liquor /
Published: (1682)

The Natural history of coffee, thee, chocolate, tobacco : in four several sections : with a tract of elder and juniper-berries, shewing how useful they may be in our coffee-houses : and also the way of making mum, with some remarks upon that liquor /

The manner of making of coffee, tea, and chocolate : as it is used in most parts of Europe, Asia, Africa, and America : with their vertues /
by: Dufour, Philippe Sylvestre, 1622-1687

The natural history of coffee, thee, chocolate, tobacco, in four several sections : with a tract of elder and juniper-berries, shewing how useful they may be in our coffee-houses : and also the way of making mum, with some remarks on that liquor /
by: Chamberlayne, John, 1666-1723

Coffee drinking in the United States.

The romance of coffee ; an outline history of coffee and coffee-drinking through a thousand years.
by: Ukers, William H. (William Harrison), 1873-1945
Published: (1948)

The virtue and use of coffee, with regard to the plague, and other insectious distempers : Containing the most remarkable observations of the greatest men in Europe concerning it, from the first knowledge of it, down to this present time. To which is prefix'd, an exact figure of the tree, flower, and fruit, taken from the life. By R. Bradley, Fellow of the Royal Society.
by: Bradley, Richard, 1688-1732

The virtues of coffee, chocolette, and thee or tea, : experimentally known in this our climate.
by: Price, Samuel, in Christ-Church Hospital
Published: (1690)

The coffee-mans granado : discharged upon the Maidens complaint against coffee. In a dialogue between Mr. Black-burnt and Democritus; wherein is discovered severall strange, wonderful, and miraculous cures performed by coffee, (the like never heard of since the creation.) with the names of the persons, and places of their abode, who were cured when left off by the physitians. Also some merry passages between Peg and Cis, two merry milk-maids of Islington, touching the rare vertues of chocolate /
by: Armuthaz, Bollicosgo
Published: (1663)

Coffee : recent developments /
Published: (2001)

A broad-side against coffee; or, the marriage of the Turk.
Published: (1672)

The nature of the drink kauhi, or coffe, and the berry of which it is made, /
by: Anṭākī, Dāʼūd ibn ʻUmar, d. 1599
Published: (1659)

The nature of the drink kauhi, or coffe, and the berry of which it is made /
by: Anṭākī, Dāʼūd ibn ʻUmar, -1599

The nature of the drink kauhi, or coffe, and the berry of which it is made /
by: Anṭākī, Dāʼūd ibn ʻUmar, d. 1599
Published: (1659)

Making your own gourmet coffee drinks ; espressos, cappuccinos, lattes, mochas, and more! /
by: Tekulsky, Mathew, 1954-
Published: (1993)

The world encyclopedia of coffee : the definitive guide to coffee, from simple bean to irresistible beverage /
by: Banks, Mary
Published: (2007)

Coffee : a comprehensive guide to the bean, the beverage, and the industry /
Published: (2013)

Designing coffee : new coffee places and branding /
by: Kingston, Lani
Published: (2023)