A curious treatise of the nature and quality of chocolate. VVritten in Spanish by Antonio Colmenero, doctor in physicke and chirurgery. And put into English by Don Diego de Vades-forte
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| Format: | eBook |
| Language: | English |
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Imprinted at London :
By I. Okes, dwelling in Little St. Bartholomewes,
1640.
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| Series: | Early English books online.
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| Online Access: | Connect to the full text of this electronic book |
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