The Irish cook book /
The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients, and its fascinating history, as never before Ireland's remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influence...
| Main Author: | McMahon, Jp |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Phaidon,
[2020]
|
| Subjects: |
Similar Items
Traditional Irish cooking for today /
by: McDermott, Brian (Chef)
Published: (2019)
by: McDermott, Brian (Chef)
Published: (2019)
Irish countryhouse cooking /
Published: (1974)
Published: (1974)
The art of Irish cooking /
by: Sheridan, Monica
Published: (1965)
by: Sheridan, Monica
Published: (1965)
Irish cooking /
by: Abbott, Vivienne
Published: (1993)
by: Abbott, Vivienne
Published: (1993)
The Irish cookbook /
by: Blake, Carla
Published: (2006)
by: Blake, Carla
Published: (2006)
Classic Irish recipes /
by: Campbell, Georgina
Published: (1992)
by: Campbell, Georgina
Published: (1992)
Irish country kitchen.
Published: (1970)
Published: (1970)
Irish traditional food /
by: FitzGibbon, Theodora
Published: (1983)
by: FitzGibbon, Theodora
Published: (1983)
The Irish gourmet.
by: O'Mahoney, Connie
Published: (1988)
by: O'Mahoney, Connie
Published: (1988)
Traditional Irish recipes /
by: Thomson, George Lawrie
Published: (1986)
by: Thomson, George Lawrie
Published: (1986)
The Irish pub cookbook /
by: Johnson, Margaret M., 1944-
Published: (2006)
by: Johnson, Margaret M., 1944-
Published: (2006)
The festive food of Ireland /
by: Allen, Darina
Published: (1992)
by: Allen, Darina
Published: (1992)
Feasting galore ; recipes and food lore from Ireland /
by: Laverty, Maura, 1907-1966
Published: (1961)
by: Laverty, Maura, 1907-1966
Published: (1961)
Around Ireland with a pan : food, tales and recipes /
by: Ó Catháin, Éamonn
Published: (2004)
by: Ó Catháin, Éamonn
Published: (2004)
Beautiful affair : a journey in music, food and friendship /
by: Hanrahan, Mike
Published: (2019)
by: Hanrahan, Mike
Published: (2019)
Irish country house cooking : the Blue Book recipe collection /
by: Campbell, Georgina
Published: (2005)
by: Campbell, Georgina
Published: (2005)
Cooking with love /
by: Sellers, Leslie
Published: (1970)
by: Sellers, Leslie
Published: (1970)
The good cook's encyclopedia /
Published: (1962)
Published: (1962)
The cooking of the British Isles /
by: Bailey, Adrian, 1928-
Published: (1969)
by: Bailey, Adrian, 1928-
Published: (1969)
[Cookbook].
Food and cooking in Victorian England : a history /
by: Broomfield, Andrea
Published: (2007)
by: Broomfield, Andrea
Published: (2007)
Summer cooking /
by: David, Elizabeth, 1913-1992
Published: (2002)
by: David, Elizabeth, 1913-1992
Published: (2002)
The amateur cook /
by: Burrill, Katharine
Published: (1906)
by: Burrill, Katharine
Published: (1906)
The Good Housekeeping step-by-step cook book /
Published: (1980)
Published: (1980)
A handbook of cookery for a small house /
by: Conrad, Jessie
Published: (1923)
by: Conrad, Jessie
Published: (1923)
Cooking the British way /
by: Clibbon, Joan
Published: (1963)
by: Clibbon, Joan
Published: (1963)
The women's suffrage cookery book /
Published: (2020)
Published: (2020)
The American Culinary Society's guide to perfect cooking /
by: Patten, Marguerite
Published: (1973)
by: Patten, Marguerite
Published: (1973)
Cooking with the two fat ladies /
by: Paterson, Jennifer
Published: (1999)
by: Paterson, Jennifer
Published: (1999)
The people's book of modern cookery : with additional chapters on cooking for children, cooking for invalids, and the digestibility of different foods /
by: Acton, Eliza, 1799-1859
Published: (1915)
by: Acton, Eliza, 1799-1859
Published: (1915)
Cooking people : the writers who taught the English how to eat /
by: Waugh, Sophia
Published: (2013)
by: Waugh, Sophia
Published: (2013)
Ration book cookery : recipes & history /
by: Corbishley, Gill
Published: (2004)
by: Corbishley, Gill
Published: (2004)
Step by step cooking course /
by: Wade, Margaret
Published: (1977)
by: Wade, Margaret
Published: (1977)
Mr and Mrs Charles Dickens entertain at home /
by: Cox, Helen, 1908-
Published: (1970)
by: Cox, Helen, 1908-
Published: (1970)
Britannica Editor and Assistant Chef Michele Metych prepares classic Irish soda bread.
Published: (2019)
Published: (2019)
Cooking the English way : revised and expanded to include new low-fat and vegetarian recipes /
by: Hill, Barbara W., 1941-2015
Published: (2003)
by: Hill, Barbara W., 1941-2015
Published: (2003)
Cooking the English way /
by: Hill, Barbara W., 1941-
Published: (1982)
by: Hill, Barbara W., 1941-
Published: (1982)
The English cookery book : historical essays /
Published: (2004)
Published: (2004)
Soyer's cookery book /
by: Soyer, Alexis, 1809-1858
Published: (1959)
by: Soyer, Alexis, 1809-1858
Published: (1959)
Woman's Own cookbook : a new complete guide to family cooking /
by: Barker, Alex
Published: (1981)
by: Barker, Alex
Published: (1981)