The wok & skillet cookbook : 300 recipes for stir-frys & noodles /
"Stir-frying in a wok or skillet is a simple way to prepare delicious and healthy home-cooked meals for the whole family on even the busiest of days. The wok & skillet cookbook features 300 recipes for noodles, stir-fry's and more, inspired by cultures around the world. Some of the int...
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| Format: | Book |
| Language: | English |
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Toronto, Ontario, Canada :
Robert Rose Inc.,
[2019]
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| Summary: | "Stir-frying in a wok or skillet is a simple way to prepare delicious and healthy home-cooked meals for the whole family on even the busiest of days. The wok & skillet cookbook features 300 recipes for noodles, stir-fry's and more, inspired by cultures around the world. Some of the internationally-inspired delicious recipe options include Peppery Basil Chicken, Gingery Beef with Spinach, Greek-Style Shrimp with Tomatoes and Lemon and Baja-Style Fish Fillets with Cabbage and Lime. The book includes a comprehensive ingredient glossary which features everything from bean paste to Szechwan peppercorns along with an extensive equipment glossary which includes information about woks and how to season them."-- |
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| Item Description: | Previously published in 2007 under title: 300 best stir-fry recipes. |
| Physical Description: | 352 pages, 32 unnumbered leaves of plates : color illustrations ; 26 cm |
| Bibliography: | Includes bibliographical references (page 346) and index. |
| ISBN: | 9780778806554 0778806553 |