Strong, sweet & dry : a guide to Vermouth, Port, Sherry, Madeira and Marsala /

Today fortified wines are enjoying a renaissance, rediscovered by discerning imbibers and modern mixologists all over the world. Once extremely popular drinks savored before or after dinner, fortified wines, such as sherry, port and Madeira, fell out of favor in recent times. But now, in pubs and wi...

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Bibliographic Details
Main Author: Epstein, Becky Sue, 1952- (Author)
Format: Book
Language:English
Published: London : Reaktion Books, 2020.
Subjects:
Table of Contents:
  • Introduction
  • 1. Vermouth
  • 2. Port
  • 3. Sherry
  • 4. Madeira
  • 5. Marsala
  • 6. Vin Doux Naturel
  • 7. Worldwide Fortified Wines
  • Cocktail Recipes
  • Glossary
  • Bibliography
  • Acknowledgements
  • Photo Acknowledgements
  • Index.