Foodborne illnesses and outbreaks from fresh produce /

Cleanliness helps prevent foodborne illness.
Published: (2011)

The produce contamination problem : causes and solutions /
Published: (2009)

The produce contamination problem : causes and solutions /
Published: (2009)

Federal oversight of food safety : high-risk designation can bring attention to limitations in the government's food recall programs : testimony before the Subcommittee on Oversight and Investigations, Committee on Energy and Commerce, House of Representatives /
by: Shames, Lisa
Published: (2007)

Federal oversight of food safety : high-risk designation can bring needed attention to fragmented system : testimony before the Subcommittee on Agriculture, Rural Development, FDA, and Related Agencies, Committee on Appropriations, House of Representatives /
by: Walker, David M. (David Michael), 1951-
Published: (2007)

Food safety : current challenges and new ideas to safeguard consumers : hearing of the Committee on Health, Education, Labor, and Pensions, United States Senate, One Hundred Ninth Congress, second session, on examining current challenges and new ideas to safeguard consumers relating to food safety, focusing on foodborne illness in general and the response to the recent outbreak of E. coli infections associated with fresh spinach, November 15, 2006.
Published: (2007)

Food safety : current challenges and new ideas to safeguard consumers : hearing of the Committee on Health, Education, Labor, and Pensions, United States Senate, One Hundred Ninth Congress, second session, on examining current challenges and new ideas to safeguard consumers relating to food safety, focusing on foodborne illness in general and the response to the recent outbreak of E. coli infections associated with fresh spinach, November 15, 2006.
Published: (2007)

High throughput analysis for food safety /
Published: (2014)

School meal programs : more systematic development of specifications could improve the safety of foods purchased through USDA's commodity program : report to the Ranking Member, Committee on Education and the Workforce, House of Representatives.
Published: (2011)

Foodborne illness : what consumers need to know.
Published: (2011)

Fighting foodborne illness : how FDA helps keep the food supply safe.
Published: (2002)

Addressing foodborne threats to health : policies, practices, and global coordination /
Published: (2006)

The salmonella outbreak : the role of industry in protecting the nation's food supply : hearing before the Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce, House of Representatives, One Hundred Eleventh Congress, first session, March 19, 2009.
Published: (2012)

The salmonella outbreak : the role of industry in protecting the nation's food supply : hearing before the Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce, House of Representatives, One Hundred Eleventh Congress, first session, March 19, 2009.
Published: (2012)

Food safety : information on foodborne illnesses : report to Congressional committees /
Published: (1996)

Foodborne illness : what do the data tell us? /
by: Vogt, Donna U.
Published: (1994)

Global safety of fresh produce : a handbook of best-practice examples, innovative commercial solutions and case studies /
Published: (2014)

Bacteria and foodborne illness : what you need to know = Bacterias y enfermedades transmitidas por los alimentos : lo que usted debe saber.
Published: (2007)

Produce safety : requirements, implementation, and issues for Congress /
by: Nair, Amber D.
Published: (2021)

The United States food safety system.
Published: (2000)

Food safety : making foods safe and free from pathogens /
by: Agrawal, Renu
Published: (2021)

Foodborne illness peaks in summer-why?
Published: (2011)

Preventing foodborne illness : a guide to safe food handling.
by: Rehe, Susan
Published: (1990)

Guide for investigating foodborne disease outbreaks and analyzing surveillance data /
by: Bryan, Frank L.
Published: (1983)

Food safety : hearing before a subcommittee of the Committee on Appropriations, United States Senate; One Hundred Tenth Congress, first session; special hearing: March 12, 2007; Verona, Wisconsin.
Published: (2008)

Food safety : hearing before a subcommittee of the Committee on Appropriations, United States Senate, One Hundred Tenth Congress, first session, special hearing, March 12, 2007, Verona, Wisconsin.
Published: (2008)

Food safety : hearing before a subcommittee of the Committee on Appropriations, United States Senate, One Hundred Tenth Congress, first session, special hearing, March 12, 2007, Verona, Wisconsin.
Published: (2008)

One team, one purpose : Food Safety and Inspection Service : protecting public health and preventing foodborne illness.
Published: (2014)

Food safety : improvements needed in FDA oversight of fresh produce : report to congressional requesters.
Published: (2008)

Safe handling of raw produce and fresh-squeezed fruit and vegetable juices.
Published: (2006)

Intentional and unintentional contaminants in food and feed /
Published: (2009)

Questions and answers (Q and As) : draft guidances for Listeria monocytogenes in ready-to-eat (RTE) foods.
Published: (2008)

Practical food safety : contemporary issues and future directions /
Published: (2014)

Review of the industry response to the safety of fresh and fresh-cut produce : hearing before the Subcommmittee on Horticulture and Organic Agriculture of the Committee on Agriculture, House of Representatives, One Hundred Tenth Congress, first session, May 15, 2007.
Published: (2008)

Cómo mantener sanos los almuerzos llevados de la casa.
Published: (2006)

The guide at a glance : the Guide to minimize microbial food safety hazards for fresh fruits and vegetables in brief.
Published: (1998)