The silver spoon classic /
A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design. First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian d...
| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
London :
Phaidon Press Limited,
2019.
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| Subjects: |
Table of Contents:
- Basic recipes = ricette di base
- Appetizers = antipasti
- Starters = primi piatti
- Main courses = secondi piatti
- Side dishes = contorni
- Desserts = dolci.