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The silver spoon classic /

A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design. First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian d...

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Bibliographic Details
Other Authors:	Terragni, Emilia (Editor), Pendreigh, Lisa (Editor)
Format:	Book
Language:	English
Published:	London : Phaidon Press Limited, 2019.
Subjects:	Cooking, Italian. Cookbooks.

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