From garden to glass : 80 botanical beverages made from the finest fruits, cordials, and infusions /
""Garden to glass" recipes for nutrient-packed non-alcoholic infusions and cordials based on fresh from the garden or farmstand fruits, berries, herbs, and spices used as restorative tonics or as the basis for healthy cocktails. Organized according to main ingredient, the recipes are...
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York, NY :
Universe Publishing,
2019.
|
| Subjects: |
| Summary: | ""Garden to glass" recipes for nutrient-packed non-alcoholic infusions and cordials based on fresh from the garden or farmstand fruits, berries, herbs, and spices used as restorative tonics or as the basis for healthy cocktails. Organized according to main ingredient, the recipes are created with an eye toward both health and taste. All recipes include fresh from the garden botanicals such as elderberries, strawberries, tomato, mints, and other herbs. Each creation is expertly crafted and inspired by some of the most exciting trends in bartending and mixology. The book also explains how to make professional-quality mixed drinks in your home, listing essential bar kit, fancy glassware, party planning, and finishing touches that can transform an ordinary drink into an exceptional cocktail. Includes ideas about 'how to cocktail your mocktail'"-- |
|---|---|
| Item Description: | Originally published in the United Kingdom, Australia and New Zealand in 2019 by Modern Books. Includes index. |
| Physical Description: | 176 pages : color illustrations ; 22 cm |
| ISBN: | 9780789336545 0789336545 |