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Regulation of cell-cultured meat /

Bibliographic Details
Main Authors: Greene, Joel L. (Author), Angadjivand, Sahar (Author)
Format: Government Document Database
Language:English
Published: [Washington, D.C.] : Congressional Research Service, 2019-
Edition:[Library of Congress public edition].
Series:In focus (Library of Congress. Congressional Research Service) ; IF10947.
Subjects:
Cell culture.
Laboratory animals > United States.
Meat.
Online Access:https://purl.fdlp.gov/GPO/gpo132438

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