Dresser, C. M. V., Carroll, M. D., & Abraham, S. (1979). Food consumption profiles of white and Black persons aged 1-74 years: United States, 1971-74. U.S. Department of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics.
Chicago Style (17th ed.) CitationDresser, Connie M. Villa, Margaret D. Carroll, and Sidney Abraham. Food Consumption Profiles of White and Black Persons Aged 1-74 Years: United States, 1971-74. Hyattsville, Md.: U.S. Department of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics, 1979.
MLA (9th ed.) CitationDresser, Connie M. Villa, et al. Food Consumption Profiles of White and Black Persons Aged 1-74 Years: United States, 1971-74. U.S. Department of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics, 1979.