The practical guide to understanding and raising hotel profitability /

Bibliographic Details
Main Author: Martin, Adrian, 1972- (Author)
Corporate Author: Taylor & Francis
Format: eBook
Language:English
Published: Abingdon, Oxon ; New York, NY : Routledge, 2020.
Series:The practical guide to events and hotel management series
Subjects:
Online Access:Connect to the full text of this electronic book
Table of Contents:
  • Understanding and raising profits in hotels
  • Maintaining and improving quality
  • Marketing and sales
  • Budgeting
  • Accommodation sales
  • Food sales
  • Beverage sales
  • Event sales
  • Accommodation costs
  • Food costs
  • Liquor costs
  • Payroll costs
  • Marketing costs
  • Fixed costs
  • Net profit and EBITDA.