http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
ii, 53 pages : color illustrations ; 28 cm.
Inspired by a growing understanding that development centered on food-production spaces can produce multiple benefits for individuals and communities while enhancing real estate performance, this report identifies best practices to aid developers and partner organizations in planning, creating, and operating projects with food-production areas. The report synthesizes information and insights from an agrihood-focused Urban Land Institute retreat held in 2018 at Coastal Roots Farm/Leichtag Commons, a nonprofit community farm and education center in Encinitas, California.
The growing trend of agrihoods -- Trends in food and real estate -- Agrihood features -- Best practices: Planning, development, and operations ; Land ; Food ; Finance ; Programming ; Communications ; Housing and design ; People ; Partnerships -- Public sector guidelines ; Frequently asked questions ; Growing the field.
[primary author, Matthew Norris ; contributing author, Daron "Farmer D" Joffe].