Food /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cambridge, Massachusetts :
MIT Press,
[2019]
|
| Series: | MIT Press essential knowledge series.
|
| Subjects: |
| Physical Description: | xiv, 211 pages ; 18 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780262537315 0262537311 |