Heat transfer in the chemical, food and pharmaceutical industries /

Bibliographic Details
Main Author: Duroudier, Jean-Paul (Author)
Corporate Author: EBSCOhost
Format: eBook
Language:English
Published: London : Kidlington, Oxford, UK : ISTE Press ; Elsevier, 2016.
Series:Industrial equipment for chemical engineering set.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource.
ISBN:9780081017807 (electronic bk.)
0081017804 (electronic bk.)