Turner, B. (2018). Taste, waste and the new materiality of food. Routledge.
Chicago Style (17th ed.) CitationTurner, Bethaney. Taste, Waste and the New Materiality of Food. Abingdon, Oxon ; New York, NY: Routledge, 2018.
MLA (9th ed.) CitationTurner, Bethaney. Taste, Waste and the New Materiality of Food. Routledge, 2018.
Warning: These citations may not always be 100% accurate.