Foodborne illness : what consumers need to know.

Bibliographic Details
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2011.
Edition:	Updated May 2011.
Subjects:	Foodborne diseases. Food contamination > Prevention. Food handling.
Online Access:	https://purl.fdlp.gov/GPO/gpo112407

Description
Item Description:	Includes table.
Physical Description:	1 online resource (4 unnumbered pages) : illustrations