| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000Mi 4500 |
| 001 |
in00004053213 |
| 005 |
20190718162644.0 |
| 008 |
180719s2018 enka b 001 0 eng d |
| 020 |
|
|
|a 9781787353787
|
| 020 |
|
|
|a 1787353788
|
| 020 |
|
|
|a 9781787353770
|
| 020 |
|
|
|a 178735377X
|
| 020 |
|
|
|z 9781787353794
|q (ePub ebook)
|
| 020 |
|
|
|z 9781787353800
|q (Kindle ebook)
|
| 035 |
|
|
|a (OCoLC)on1045312075
|
| 040 |
|
|
|a YDX
|e rda
|c YDX
|d COO
|d PUL
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|
| 050 |
|
4 |
|a HT165.5
|b .I68 2018
|
| 082 |
0 |
|
|a 307.1216
|2 23
|
| 245 |
0 |
0 |
|a Integrating food into urban planning /
|c edited by Yves Cabannes and Cecilia Marocchino.
|
| 264 |
|
1 |
|a London :
|b UCL Press ;
|a Rome :
|b Food and Agriculture Organization of the United Nations,
|c 2018.
|
| 300 |
|
|
|a xxv, 347 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 336 |
|
|
|a still image
|b sti
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a City planning.
|0 http://id.loc.gov/authorities/subjects/sh85026282
|
| 650 |
|
0 |
|a Food industry and trade
|x Social aspects.
|
| 945 |
|
|
|b 959716
|
| 947 |
|
|
|a A14850758906
|
| 948 |
|
|
|a cataloged
|b h
|c 2019/4/3
|d c
|e dmitchel
|f 12:12:12 pm
|
| 994 |
|
|
|a C0
|b TXA
|
| 999 |
f |
f |
|s 9744ddcc-73d1-3b37-b8b4-dfd38dc7f746
|i fc736fde-098b-3d1c-98a4-8368b2d8b778
|t 0
|
| 952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e HT165.5 .I68 2018
|h Library of Congress classification
|i unmediated -- volume
|m A14850758906
|
| 998 |
f |
f |
|a HT165.5 .I68 2018
|t 0
|l Evans: Library Stacks
|