Stay slim with seafood /

Bibliographic Details
Main Author:	Reddell, Annette (Author)
Format:	Government Document Book
Language:	English
Published:	College Station, Texas : Texas Agricultural Extension Service, [1978]
Series:	L (Texas Agricultural Extension Service) ; 1660. TAMU-SG (Series) ; 78-110.
Subjects:	Cooking (Seafood) Low-calorie diet > Recipes. seafoods. diet. recipes. shrimp. fish. fillets. baking. boiling. broiling.
Online Access:	Available online via OAK Trust Repository

Description
Item Description:	Cover title. Sea Grant College Program cooperating.
Physical Description:	1 folded sheet : color illustrations ; 21 x 38 cm, folded to 21 x 10 cm.