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Eating culture : an anthropological guide to food /

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Bibliographic Details
Main Author: Crowther, Gillian (Author)
Format: Book
Language:English
Published: Toronto ; Buffalo : University of Toronto Press, [2018]
Edition:Second edition.
Subjects:
Food > Social aspects.
Food habits.
Food preferences.
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by Crowther, Gillian
Published 2025
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by Crowther, Gillian
Published 2013
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