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Data and research to improve the U.S . food availability system and estimates of food loss : a workshop summary /

Bibliographic Details
Main Author: Kirkendall, Nancy J. (Author)
Corporate Authors: Data and Research to Improve the U.S. Food Availability System and Estimates of Food Loss (Workshop) Washington, D.C.), EBSCOhost
Format: Conference Proceeding eBook
Language:English
Published: Washington, D.C. : National Academies Press, [2015]
Subjects:
Food supply > Research > Congresses.
Sustainable agriculture > Congresses.
Food industry and trade > Congresses.
Food industry and trade > Safety measures > Congresses.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references (pages 127-139).
ISBN:9780309314183 (electronic bk.)
0309314186 (electronic bk.)