Cover Image

Loss, during storage, of vitamin A from alfalfa leaf meals fed to chickens.

Bibliographic Details
Corporate Author:	United States. Bureau of Animal Industry
Format:	Government Document eBook
Language:	English
Published:	[Washington] : [s.n.], 1939.
Subjects:	Animal feeding. Poultry industry. Storage and moving trade. Vitamins.
Online Access:	Electronic resource (PDF)

Similar Items

Effect of Manufacture on the Quality of Nonoily Fish Meals, Vol. 2.
Published: (1935)

Cold storage of eggs and poultry.
Published: (1938)

Poultry and egg situation, Sept. 1944.
Published: (1944)

Postal bulletin, July 2, 1936.
Published: (1936)

Postal bulletin, July 2, 1936.
Published: (1936)

Fish meal : Its use as stock and poultry food.
Published: (1916)

Wheatless ration for rapid increase of flesh on young chickens.
Published: (1918)

Reducing damage to eggs and egg cases.
Published: (1945)

Eggs and egg products.
Published: (1941)

Quality of frozen poultry as affected by storage and other conditions.
Published: (1941)

Practical experiences in feeding wheat; experiment station and farm tests show its value when fed to cattle, hogs, sheep, horses, and chickens.
Published: (1930)

Vitamins in food materials.
Published: (1929)

Investigations on storage of nuts.
Published: (1941)

Storage quality of principal American varieties of onions.
Published: (1941)

Cold storage holdings of fishery products, May 15, 1942.
Published: (1942)

Effect of storage and repented sprouting of seed potatoes on their growth and productiveness.
Published: (1938)

Home storage of vegetables.
Published: (1936)

Cold storage holdings of fishery products, June 15, 1942.
Published: (1942)

Winter storage of strawberry plants.
Published: (1943)

Comparative study of storage at 32 and 36 degrees F. of apples grown in Potomac River Valley.
Published: (1941)

Dairy and poultry market statistics, 1942.
Published: (1943)

The vitamin sourcebook /
by: Reinhard, Tonia
Published: (1998)

Handbook of vitamins /
Published: (2001)

Windrowing and storing of sugarcane in Louisiana following injury by freezing temperatures.
Published: (1940)

Closets and storage spaces.
Published: (1940)

Frozen food locker plants in the United States, Jan. 1, 1941.
Published: (1941)

Agricultural situation, brief summary of economic conditions, June 1943.
Published: (1943)

Adulteration and misbranding of stock feed (low protein and fat content); adulteration and misbranding of buckwheat flour (as to presence of wheat and corn products).
Published: (1909)

Consumers' Guide, Vol. 2, No. 12.
Published: (1935)

Uses of alfalfa.
Published: (1940)

Annual report of Porto Rico Agricultural Experiment Station for 1913.
Published: (1912)

Studies of potato storage houses in Maine.
Published: (1938)

Journal of Agricultural Research.
Published: (1944)

Cold storage holdings of fishery products, Aug. 15, 1942.
Published: (1942)

Cottonseed meal.
Published: (1915)

Vitamin content of foods, summary of chemistry of vitamins, units of measurement, quantitative aspects in human nutrition, and occurrence in foods.
Published: (1937)

Vitamins from farm to you, food for freedom.
Published: (1942)

Vitamins : understanding the basics /
Published: (2006)

Chemical composition of American food materials.
Published: (1902)

Chemical composition of American food materials.
Published: (1896)