APA (7th ed.) Citation

United States. Bureau of Agricultural Economics. (1935). Air-oven and water-oven methods specified in United States official grain standards for determining moisture content of grain. [s.n.].

Chicago Style (17th ed.) Citation

United States. Bureau of Agricultural Economics. Air-oven and Water-oven Methods Specified in United States Official Grain Standards for Determining Moisture Content of Grain. [Washington]: [s.n.], 1935.

MLA (9th ed.) Citation

United States. Bureau of Agricultural Economics. Air-oven and Water-oven Methods Specified in United States Official Grain Standards for Determining Moisture Content of Grain. [s.n.], 1935.