APA (7th ed.) Citation

United States. Bureau of Animal Industry. (1945). Composition and nutritive value of pork as related to weights of animals and cuts. [s.n.].

Chicago Style (17th ed.) Citation

United States. Bureau of Animal Industry. Composition and Nutritive Value of Pork as Related to Weights of Animals and Cuts. [Washington]: [s.n.], 1945.

MLA (9th ed.) Citation

United States. Bureau of Animal Industry. Composition and Nutritive Value of Pork as Related to Weights of Animals and Cuts. [s.n.], 1945.