Preserve figs different ways /

Bibliographic Details
Corporate Author:	U.S. Fish and Wildlife Service. Division of Predator and Rodent Control
Format:	Government Document Book
Language:	English
Published:	College Station, Texas : Extension Service, Agricultural and Mechanical College of Texas, 1948.
Series:	L (Agricultural and Mechanical College of Texas. Extension Service) ; 71.
Subjects:	Cooking (Figs) Fig > Preservation. home food preservation. figs. canned fruit. dried fruit. recipes. pickling. jams.
Online Access:	Available online via OAK Trust Repository

Description
Item Description:	Title from caption. The United States Department of Agriculture cooperating.
Physical Description:	4 unnumbered pages : illustrations.