How to select poultry for market qualities /
| Main Authors: | , |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
College Station, Texas :
Texas Agricultural Extension Service,
[1958]
|
| Series: | Leaflet (Texas Agricultural Extension Service) ;
404. |
| Subjects: | |
| Online Access: | Available online via OAK Trust Repository |
| Item Description: | Title from caption. The United States Department of Agriculture cooperating. "5M--6--58" |
|---|---|
| Physical Description: | 4 unnumbered pages : illustrations. |
| Bibliography: | Includes bibliographical references. |