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The effect of blood and meat spots on market value of eggs /

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Bibliographic Details
Main Author: Beanblossom, Floyd Z. (Author)
Format: Government Document Book
Language:English
Published: [College Station, Texas] : [Agricultural Extension Service, Texas A. & M. College System], 1953.
Series:L (Texas Agricultural and Mechanical College System. Agricultural Extension Service) ; 175.
Subjects:
Eggs > Quality.
Eggs > Prices.
egg quality.
heritability.
candling > blood spots > meat spots
Online Access:Available online via OAK Trust Repository
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by Beanblossom, Floyd Z.
Published 1962
Available online via OAK Trust Repository
Government Document Book
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