APA (7th ed.) Citation

Golan, E. H. (2004). Food safety innovation in the United States: Evidence from the meat industry. United States Department of Agriculture, Economic Research Service.

Chicago Style (17th ed.) Citation

Golan, Elise H. Food Safety Innovation in the United States: Evidence from the Meat Industry. [Washington, D.C.]: United States Department of Agriculture, Economic Research Service, 2004.

MLA (9th ed.) Citation

Golan, Elise H. Food Safety Innovation in the United States: Evidence from the Meat Industry. United States Department of Agriculture, Economic Research Service, 2004.