http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
1 online resource (volumes) : color illustrations, color maps.
V. 1. Lessons learned from the field -- v. 2. A business operating guide -- v. 3. Assessing financial viability -- v. 4. Learning from food hub closures.
by James Matson, Jeremiah Thayer, and Jessica Shaw.
Service report (United States. Rural Development) ; 77