Food television and otherness in the age of globalization /

Food Television and Otherness in the Age of Globalization examines the growing popularity of food and travel television and its implications for how we understand the relationship between food, place and identity. Attending to programs such as Bizarre Foods, Bizarre Foods America, The Pioneer Woman,...

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Bibliographic Details
Main Author:	Kelly, Casey Ryan, 1979- (Author)
Format:	Book
Language:	English
Published:	Lanham, Maryland : Lexington Books, [2017]
Subjects:	Television cooking shows > History and criticism. Food on television. Television and globalization. Food > Social aspects. Other (Philosophy) in mass media.

Table of Contents:

Introduction: Eating the empire
The neocolonial palate: bizarre foods with Andrew Zimmern
Exoticizing poverty: bizarre foods America
From the plantation to the prairie: the pioneer woman
America, the abundant: man vs. food and diners, drive-ins, and dives
Going native: Anthony Bourdain and no reservations.