APA (7th ed.) Citation

Knovel (Firm), Arendt, E., & Dal Bello, F. (2008). Gluten-free cereal products and beverages. Academic.

Chicago Style (17th ed.) Citation

Knovel (Firm), Elke Arendt, and Fabio Dal Bello. Gluten-free Cereal Products and Beverages. Amsterdam ; Boston: Academic, 2008.

MLA (9th ed.) Citation

Knovel (Firm), et al. Gluten-free Cereal Products and Beverages. Academic, 2008.

Warning: These citations may not always be 100% accurate.