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Food science and technology bulletin : functional foods. Vol. 4 /

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Food science and technology bulletin: Functional foods is designed to meet the current-awareness needs of busy food professionals working in food science and technology.

Bibliographic Details
Corporate Author:	Knovel (Firm)
Other Authors:	Gibson, Glenn R.
Format:	eBook
Language:	English
Published:	Shinfield, UK : IFIS, [2008]
Subjects:	Functional foods. Food industry and trade. Electronic books.
Online Access:	Connect to the full text of this electronic book

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